INGREDIENTS:
2 cans of chunk tuna/packed in water
2 tsp of Grainy Dijon mustard
2 chopped spring onion
1 finely diced celery
1/2 a cucumber finely chopped
Juice of half a lemon
3 tbs of olive oil
Salt & pepper to taste
Method
Drain Tuna. Mix all ingredients together in a bowl. Divide mixture in 2-3 equal portions.
Enjoy on a slice of whole grain bread or whole grain wrap or on top of mixed greens.